-
Special, so called ancient tea bush pressed pu erh. It is among the soft teas of the great pie with earthy taste. Extremely old tea is picked up from bushes...
-
This rare Chinese tea from Fujian, China, is called black gunpowder because it is reminiscent of the 19. century gunpowder used by British royal warships of the 19th century. This is practically a black tea or red tea (to be precise). In his native China, he is called the "Black Pearl" and traditionally...
-
Bu Lang Mountain Cooked Pu-erh Tea Cake 357g - Chinese tea Yunnan:
In the Chinese province of Yunnan, pressed mountain red tea from the mountains of Bu Lang in Xishuangbanna Manghai regions. -
Contemporary Art Graphics - Jiufen and Pu - erh 01. is part of a series that deals with the sometimes real and sometimes real relationship between tea, ballet and bonsai. We could say that Taiwan and China are fusing in the picture, but in fact they created the monochrome prints made on paper
-
Da Hong Pao is a well-known Chinese unique tea that is not only associated with healing legends but is also popular and known for its taste and fragrance. Traditional Chinese 100% natural Chinese tea from Fujian (Wuyi Mountains) is not necessarily taken every year and is therefore considered one of the most sought after and at times temporarily unavailable
-
Hand-twisted chinese red tea, which is one of the most well-known loose leaf-based tea specialties. One of the 100% natural handmade Asian teas, it represents the world of fresh shoots. Whole leaves or shoots - so called golden buds...
-
Formosa fancy oolong 50g - taiwanese premium wulong tea: Taiwanese Oolongs are among the best. It is almost impossible to compete with the conditions of the cultivation sites and the experience and expertise of the Taiwanese producers. Interestingly, the term wulong in Taiwan is used to a lesser extent, rather the term oolong. In the appearance of tea known as Formosa fancy, it is reminiscent of fermented red teas, yet it pulls strongly towards green teas...
-
Of the many Nepalese teas, it is a light and invigorating black tea. Easy so-called grassy taste and refreshing effect, mild spiciness which makes this Himalayan tea a special experience. Also known as the home of black teas, Nepal provides tea lovers with the most pleasant sweet and slightly spicy flavors and slightly floral aromas / flavors...
-
Nan from Pu-erh tea 357g - Yunnan: In the Chinese province of Yunnan, Xishuangbanna Manghai regions are located in Nan rank from the pressed mountain red tea...
-
Black tea from Antu Valley in Nepal - also known as red tea. Also known as the home of black teas, Nepal is the most pleasant sweet and slightly spicy flavored and lightly floral / flavored tea for tea lovers. "Antu Valley Tea", which is 3000 meters high, is close to the taste of Darjeeling teas due to the fact...
-
The so-called red tea, which belongs to earthy-tasting pu erh teas, falls into the light and soft category. Tea from Yunnan Province is loved by lovers of both traditional gongfu tea ceremonies and modern tea ceremonies. Pleasant in taste, characteristic of scent, easy to love.