teashop

/teashop
  • Finely designed teacup with a wooden base painted with a bronze gold floral pattern on the surface. Classically suitable for Asian tea making, it is light to the touch and its sophistication is almost sensual. A really good piece for elegant high-quality teas...
  • This rare Chinese tea from Fujian, China, is called black gunpowder because it is reminiscent of the 19. century gunpowder used by British royal warships of the 19th century. This is practically a black tea or red tea (to be precise). In his native China, he is called the "Black Pearl" and traditionally...
  • Chasaku is a bamboo steamed matcha tea dispenser. At Japanese tea ceremonies as well as in everyday life, this is the most ideal way to add...
  • Che Shan Tuyet from Vietnam is a hand-selected and organic green tea. Interestingly, Vietnamese teas did not enter the public consciousness of teamakers as loudly as their Chinese, Taiwanese, Japanese, or even Thai counterparts. Those who are familiar with Vietnamese teas find it difficult in many cases to “lure” into the world of Chinese and Taiwanese teas or, if they succeed, they always go back and forth to the fluffy tea affairs of Vietnam. Traditionally green tea is Che Shan Tuyet (Shan Tuyet tea). Its classic feature is the lighter...
  • Like most gaiwan, this piece is a sophisticated tool in traditional Chinese and Taiwanese tea making. Its tastefully thin porcelain wall and restrained pattern help make comfortable tea. There is a classic blue and white flower pattern on the wall and lid of the teapot. The porcelain with a volume of 120 ml and a pleasant ratio is perfect...
  • With its help, we can easily break it down and take a teaspoon of tea from our pressed tea later. Due to its design, it only "destroys" the pressed fibrous tea to the minimum necessary. With the outward movement from the center of the tea, the tea leaves adhering to each other can be loosened nicely.
  • Formosa fancy oolong 50g - taiwanese premium wulong tea: Taiwanese Oolongs are among the best. It is almost impossible to compete with the conditions of the cultivation sites and the experience and expertise of the Taiwanese producers. Interestingly, the term wulong in Taiwan is used to a lesser extent, rather the term oolong. In the appearance of tea known as Formosa fancy, it is reminiscent of fermented red teas, yet it pulls strongly towards green teas...
  • Like most gaiwan, this piece is a sophisticated tool in traditional Chinese and Taiwanese tea making. Its tastefully thin porcelain wall and restrained Chinese floral pattern promote aesthetic and comfortable tea making. The 160 ml porcelain is perfect for...
  • Like most gaiwan, this piece is a sophisticated tool in traditional Chinese and Taiwanese tea making. A tastefully thin porcelain wall and a restrained geometric (and non-figurative) Chinese pattern promote aesthetic and comfortable tea making. The 160 ml porcelain is perfect for making...
  • Gunpowder Chinese green tea "Temple of Heaven" in 60g packaging from the quality Gunpowder teas! One of the best quality categories among Gunpowders is the so-called Temple of Heaven. The name refers to both the quality and enjoyment value of the tea. For those who like both Chinese green teas and...
  • Gunpowder Chinese green tea "Temple of Heaven" in 80g packaging from the quality Gunpowder teas! One of the best quality categories among Gunpowders is the so-called Temple of Heaven. The name refers to both the quality and enjoyment value of the tea. For those who like both Chinese green teas and...
  • Traditional Japanese green tea typically made from sencha or bancha tea at the place of production. At the end of the brewing process, the tea is finished with a slight gentle roasting, creating a special world of taste and aroma, which also has its own fan camps around the world among tea lovers...