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Traditional Japanese green tea is Genmaicha. It is known by many names as being the most popular form of popcorn tea alongside Genmai cha. It's interesting because it is originally made from cheaper bancha teas (which is also green tea) with the addition of roasted brown rice - which has practically diluted a tea to make it cheaper. From here, a well-known Japanese strophe, so "Genmaicha is the tea of the poor." Since then, Genmaicha has had a great career...
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Natsume is an infinitely simple and lovely tool for storing matcha tea. Traditional Japanese tea ceremony complements a traditional look and is decorated with traditional (gold and red) Japanese motifs. Its exterior in a high-gloss black color conveys the classic aesthetics of chado. It is an essential accessory for several stages of the matcha tea ceremony. The simple and clean-shaped container closes with a simple lid. Fill the shape of the matcha tea powder to 3/4 suit or ethical in the holder and store it in the holder...
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This beautiful and meticulous floral patterned blue - white porcelain cup is mostly used for drinking tea - Asian (Chinese, Taiwanese and Japanese) teas. Due to its size, in addition to comfortable Asian tea, it is suitable for traditional and XXI. to play a multifaceted role in serving in the fields of Asian gastronomy of the 19th century. We can serve various...
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This beautiful and meticulously patterned blue - and - white porcelain cup is mostly used for tea - for consuming Asian (Chinese, Taiwanese, and Japanese) teas. Due to its size, in addition to comfortable Asian tea, it is suitable for traditional and XXI. to play a multifaceted role in serving in the fields of Asian gastronomy of the 19th century. We can serve various sauces, wasabi...
