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Wulong from Taiwan - Taiwan Oolong Finest - 60g Our quality tea is unmistakably the best Taiwanese oolong. We didn't give it that name - but admitting it is good for such a Taiwanese wulong, this charming big picture (we are impressed with it). If you're new to Taiwanese oolong teas, here are some important information...
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Chinese lager Pu erh tea speciality - 100g: Classic so-called light or green Pu erh tea disc from China. Yunnan - Simao came from the so-called Beeng Cha - Sheng Pu erh tea. Classics include flavors and aromas, yet unique tea for real tea lovers. Its specialty is that it reaches the ready-to-pack state without any strong fermentation, with very slight fermentation...
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Hand-twisted chinese red tea, which is one of the most well-known loose leaf-based tea specialties. One of the 100% natural handmade Asian teas, it represents the world of fresh shoots. Whole leaves or shoots - so called golden buds...
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The specialty of japanese porcelain dishes is in many cases that they are not designed for a single function. The Sumie family of products is suitable for tea and...
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Chinese Green Tea - Moonlight green 50g originally comes from Yunnan and, as such, brings the world of Chinese teas. Interestingly, the appearance of fibrous tea is more like a white tea, but is considered a green tea...
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The tea tray is suitable for Chinese and Taiwanese tea consumption and tea ceremonies. The tea tray is made of bamboo, the lid can be highlighted. The tea tray ensures that the table environment...
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Classic Japanese green tea, often used for a meal or as a soothing (resting) tea. A popular product, also referred to as green tea (recommended for beginner tea lovers), is low in caffeine. Many prefer to have evening tea or as “general”…
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Among the best of the sencha teas is the green tea produced with the finest (made with bio process) and finely twisted / broken leaves. For the first time, it is consumed in Japan because of its bitter aftertaste and its physiological effects. Everyone...
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Also known as the Tung Ting, the oolong tea comes from Dong-Ding Mountain, which dates back to the 19th century. It has been growing in Taiwan since the 19th century. The altitude and the special climate provide a special crop area for tea plants...
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Chinese black tea matured over the pine smoke of a special pine tree. Those who like black teas or red teas, the souchong a non everyday experiences. Smoky taste and smell is special, catchy. Whoever loves once takes care of always store it at home...
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Chinese black tea matured over the pine smoke of a special pine tree. Those who like black teas or red teas, the suchong a non everyday experiences. Smoky taste and smell is special, catchy. Whoever loves once takes care of always store it at home...