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Che Shan Tuyet from Vietnam is a hand-selected and organic green tea. Interestingly, Vietnamese teas did not enter the public consciousness of teamakers as loudly as their Chinese, Taiwanese, Japanese, or even Thai counterparts. Those who are familiar with Vietnamese teas find it difficult in many cases to “lure” into the world of Chinese and Taiwanese teas or, if they succeed, they always go back and forth to the fluffy tea affairs of Vietnam. Traditionally green tea is Che Shan Tuyet (Shan Tuyet tea). Its classic feature is the lighter...
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Halfway between Junnan and Hanoi? Somewhere there is Mount Fansipan and the tea-growing countryside where this exceptionally exciting green tea is harvested and made, which enriches the world of sencha teas with its own and unique world of taste and aroma. It's bright yellow decoction, if possible, is even more pleasant than that of "generic" sencha teas, and somehow it's worth thinking of green tea fans as oolong fans of Pouchong teas. It’s like they have something plus
