Comfort zone and comfort, pampering products from Kitsimono webshop. Asian teas and fibrous teas or pressed teas. Chinese and Taiwanese and Japanese quality in the art of tea. Supplies and accessories for quality tea and coffee.
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Matcha set - Japanese green tea making tools in one package. The almost indispensable tools for making classic or traditional Japanese matcha tea can now be bought in a package. The package consists of three parts. There's a chasen, a kusenaoshi and a chasaku.
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Che Shan Tuyet from Vietnam is a hand-selected and organic green tea. Interestingly, Vietnamese teas did not enter the public consciousness of teamakers as loudly as their Chinese, Taiwanese, Japanese, or even Thai counterparts. Those who are familiar with Vietnamese teas find it difficult in many cases to “lure” into the world of Chinese and Taiwanese teas or, if they succeed, they always go back and forth to the fluffy tea affairs of Vietnam. Traditionally green tea is Che Shan Tuyet (Shan Tuyet tea). Its classic feature is the lighter...
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Traditional Japanese green tea is Genmaicha. It is known by many names as being the most popular form of popcorn tea alongside Genmai cha. It's interesting because it is originally made from cheaper bancha teas (which is also green tea) with the addition of roasted brown rice - which has practically diluted a tea to make it cheaper. From here, a well-known Japanese strophe, so "Genmaicha is the tea of the poor." Since then, Genmaicha has had a great career...
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Da Hong Pao is a well-known Chinese unique tea that is not only associated with healing legends but is also popular and known for its taste and fragrance. Traditional Chinese 100% natural Chinese tea from Fujian (Wuyi Mountains) is not necessarily taken every year and is therefore considered one of the most sought after and at times temporarily unavailable
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Kuro - black porcelain cup with sidewalls "in a row". Versatile gastro-ceramic from England, which holds its place at many points of Asian culture. Thanks to its aesthetic and dimensional properties, it also commands authority in the areas of serving and preparation for use by chefs and tea ceremony masters. Within the segments of Asian tea culture, in addition to serving rice, soy, fruit and dessert, matcha tea culture is also noteworthy when considering the areas of serving tea and sweets/desserts...
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Kanchanjangha Nepalese Green Tea 60g - Our tea product TGFOP 1 is a pleasant rarity. For lovers of Nepalese teas, this time we are offering a green tea that brings the world of true mild but very pleasant and long-lasting aftertaste...
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Xue long chinese white tea 60g is a rarely named rustic white tea from Fujian Province, China. Also known as the Snow Dragon, tea boasts a new generation of white teas ...
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Thermo glass tea thermos for Asian teas - 400 ml volume. If you would take your tea with you to work or on a trip, this is your thermos! You can also keep your daily brewed tea in it, or you can just make the fibrous tea in your strainer and make a fresh topping when you arrive to work or go to college. Take it with you to the city...
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Matcha set - tools for making Japanese green tea with ceremony class matcha tea. The almost indispensable tools for making classic or traditional Japanese matcha tea can now be purchased bundled together. The contents of the package consist of five parts. It includes a chasen, a kusenaoshi and a chasaku and a chawan and a ceremony quality 40g matcha tea...
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Nami - Japanese matcha ceramic with beautiful inside design: As an essential element of Japanese tea ceremonies, a pottery must also bear the hallmarks of passion, with which it fits organically into the attributes of tradition and cultural pottery. But what if the usual outward-focusing ceramic design looks backwards...
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Jongtolliee shows an interesting world of Assamese green teas. Known specifically as soft tea, the fruity flavor (tea character) is also surprisingly mildly astringent - yet it is a very enjoyable tea and not accidentally popular with Assamese green tea lovers. This slightly...
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The so-called red tea, which belongs to earthy-tasting pu erh teas, falls into the light and soft category. Tea from Yunnan Province is loved by lovers of both traditional gongfu tea ceremonies and modern tea ceremonies. Pleasant in taste, characteristic of scent, easy to love.
