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Special, so called ancient tea bush pressed pu erh. It is among the soft teas of the great pie with earthy taste. Extremely old tea is picked up from bushes...
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Chinese lager Pu erh tea speciality - 100g: Classic so-called light or green Pu erh tea disc from China. Yunnan - Simao came from the so-called Beeng Cha - Sheng Pu erh tea. Classics include flavors and aromas, yet unique tea for real tea lovers. Its specialty is that it reaches the ready-to-pack state without any strong fermentation, with very slight fermentation...
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Contemporary Art Graphics - Jiufen and Pu - erh 01. is part of a series that deals with the sometimes real and sometimes real relationship between tea, ballet and bonsai. We could say that Taiwan and China are fusing in the picture, but in fact they created the monochrome prints made on paper
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Contemporary art graphics - Modern tea I. is part of a series that interprets the sometimes perceived and sometimes real relationship between tea, ballet and bonsai. Created along graphic values, the monochrome print, otherwise made on paper, was created. The graphics were made in one...
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Contemporary Art Graphics - Pu erh discs is part of a series that explores the sometimes imagined and sometimes real relationship between tea, ballet and bonsai. We could say that Transylvania and China are fused in the picture, but in fact, the monochrome print on paper was created along the graphic values...
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Da Hong Pao is a well-known Chinese unique tea that is not only associated with healing legends but is also popular and known for its taste and fragrance. Traditional Chinese 100% natural Chinese tea from Fujian (Wuyi Mountains) is not necessarily taken every year and is therefore considered one of the most sought after and at times temporarily unavailable
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Formosa fancy oolong 50g - taiwanese premium wulong tea: Taiwanese Oolongs are among the best. It is almost impossible to compete with the conditions of the cultivation sites and the experience and expertise of the Taiwanese producers. Interestingly, the term wulong in Taiwan is used to a lesser extent, rather the term oolong. In the appearance of tea known as Formosa fancy, it is reminiscent of fermented red teas, yet it pulls strongly towards green teas...
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So called Green pu erh pressed Chinese tea. Tea grown on highmountain tea plantations. In the province of Yunnan, a pressed tea disk made from the harvesting of one-week-old shoots of spring - packed in a classic way...
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Jing Mai Mountain pressed chinese mountain Pu - erh tea 357g Jing Mai Mountain pressed Chinese mountain Pu-erh tea 357g: jing mai teas are from virtually Yunnan province and our offer is the World of limited edition (not mass produced) pure mountain teas. Among the Jing Mai Mountains in the Xishuangbanna region, these traditionally known puerhs are known as the so-called known as "cooked Pu - erh tea cake" ...
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Man Nong Mountain Cooked Pu-erh Tea Cake - Chinese tea from Yunnan:
In the Chinese province of Yunnan, pressed mountain red tea from Man Nong Mountains in Xishuangbanna Manghai regions. These presses are still a long-standing tradition...