-
Like most gaiwans, this piece is also a sophisticated tool for traditional Chinese and Taiwanese tea making. Its deliciously thin fired clay wall and understated white glazed interior facilitate comfortable tea making. Classic brown engobe can be seen on the outer wall and lid of the tea pot. With a volume of 100 ml and a pleasant proportion...
-
Like most gaiwan, this piece is a sophisticated tool in traditional Chinese and Taiwanese tea making. Its tastefully thin porcelain wall and restrained Chinese floral pattern promote aesthetic and comfortable tea making. The 160 ml porcelain is perfect for...
-
Like most gaiwan, this piece is a sophisticated tool in traditional Chinese and Taiwanese tea making. Its tastefully thin porcelain wall and restrained pattern help make comfortable tea. There is a classic blue and white flower pattern on the wall and lid of the teapot. The porcelain with a volume of 120 ml and a pleasant ratio is perfect...
-
With its help, we can easily break it down and take a teaspoon of tea from our pressed tea later. Due to its design, it only "destroys" the pressed fibrous tea to the minimum necessary. With the outward movement from the center of the tea, the tea leaves adhering to each other can be loosened nicely.
-
Matcha set - tools for making Japanese powdered green tea in one package. The almost indispensable tools for making classic or traditional Japanese matcha tea can now be purchased bundled together. The contents of the package consist of four parts. It has a chasen, a kusenaoshi and a chasaku and a chawan...
-
Matcha set - tools for making Japanese green tea with ceremony class matcha tea. The almost indispensable tools for making classic or traditional Japanese matcha tea can now be purchased bundled together. The contents of the package consist of five parts. It includes a chasen, a kusenaoshi and a chasaku and a chawan and a ceremony quality 40g matcha tea...
-
Quite pleasant green tea from the tea fields of the Lu Mountains right next to Zhejiang Province. The tightly twisted buds of Zhejiang Wu Lu Misty Green are thin-fiber and small, green in color, and their scent evokes the scent of candy stores. Its decoction is light and its consumption gives the experience of light green teas. Its light taste is sweet and slightly spicy yet not astringent...
-
Jongtolliee shows an interesting world of Assamese green teas. Known specifically as soft tea, the fruity flavor (tea character) is also surprisingly mildly astringent - yet it is a very enjoyable tea and not accidentally popular with Assamese green tea lovers. This slightly...
-
The so-called red tea, which belongs to earthy-tasting pu erh teas, falls into the light and soft category. Tea from Yunnan Province is loved by lovers of both traditional gongfu tea ceremonies and modern tea ceremonies. Pleasant in taste, characteristic of scent, easy to love.
-
Halfway between Junnan and Hanoi? Somewhere there is Mount Fansipan and the tea-growing countryside where this exceptionally exciting green tea is harvested and made, which enriches the world of sencha teas with its own and unique world of taste and aroma. It's bright yellow decoction, if possible, is even more pleasant than that of "generic" sencha teas, and somehow it's worth thinking of green tea fans as oolong fans of Pouchong teas. It’s like they have something plus
-
Tools for making Japanese green tea in one package. The almost indispensable tools for making classic or traditional Japanese matcha tea can now be purchased bundled together. The package contains four parts. It has a chasen, a chawan, a kusenaoshi and a chasaku. Each item in the package is a product made in Japan...
-
Matcha set – Japanese green tea making tools in one package. The almost indispensable tools for making classic or traditional Japanese matcha tea can now be bought in a package. The package consists...